Grease Trap

Grease Trap Cleaning

Grease traps are designed to trap fatty oils, greases, and sludge, and to separate the oils from the water. These substances pass through a catching system that gives them the time to cool off and solidify.

Below are some reasons why routine grease trap cleaning is essential:

Grease traps should be maintained to work effectively in keeping your grease trap clean. NFPA-96 Standard requires that these traps remain clutter-free and functional. Failure to comply with the standard can cause a problem for your business.

Grease trap cleaning should be done every 90 days or less for best results. This will minimize foul odors emanating from the trap.

Are you one of the restaurant owners in Orange County, New York? How do you handle grease build up in the kitchen? Busy Bee Septic and Excavating LLC is your trusted partner for your grease trap cleaning needs. We are serving all commercial kitchens in Orange County, New York.

From waste collection to processing, we can ensure that we treat service and compliance as our core values. We understand the ever-changing demands of the food industry.

What sets us apart from our fellow competitors is our unmatched customer service. We always strive for excellence in all that we do. That’s why we always give our best in every job. Get the peace of mind you deserve with our world-class commercial grease trap service.

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